TOP RECCOMMENDATION THAILAND STREET FOOD THAT YOU MUST TRY

Although along the years, many street vendors are closed by Thailand government, for the sake cleanliness of the city, yet you can still find many vendors available everywhere when you visit Bangkok. Street food is a quintessential part of the Bangkok experience. Wherever you go in the city, food stalls are plentiful and you will find a high concentration of them in busy areas. Some street vendors operate in groups, especially in local markets, which means you can go to the same place every night and have a different choice of meal. Some even open around the clock.

Here is few street food that you need to try when visiting in Bangkok:

Pad Thai Kung (ผัดไทยกุ้ง) – Noodles with shrimp (there is popular pad thai restaurant called Tip Shamai)

Khao Pad (ข้าวผัด) – Fried Rice

Som Tam (ส้มตำ) – Papaya salad (You can find it always anywhere)

Pla Pao (ปลาเผา) - Fish barbecued in salt (you can find it around central world mall)

Khao Mun Gai (ข้าวมันไก่) - Steamed chicken on rice

Gai/Moo Bing (ไก่/หมูปิ้ง) - Grilled chicken/pork skewers

Sai Krok Issan (ไส้กรอกอีสาน) - Sour sausage

Pad krapao moo (ผัดกระเพราหมู) - Stir-fried pork with basil

Khao niew mamuang - Mango with coconut sticky rice

Sen Yai (rice river noodle): a wide flat noodle made from white rice flour

Bah Mii: an egg and wheat flour noodle (yellow in colour)

WoonGieow (wonton): boiled minced pork wrapped in yellow dough

Gieow (wonton): boiled minced pork wrapped in yellow dough

Durian Bangkok

Khao niew bing (sweet sticky rice wrapped in banana husks)

Luk chup: A distinctly Thai adaptation of a sweet almond snack that was introduced to Thailand by Portuguese adventurers way back in the 1600s, luk chup are made by boiling mung bean, sugar and coconut milk into a pulp, which is then kneaded into the uncanny shapes of miniature cherries, oranges, watermelon slices, or even eggs or cute little piglets

I-dtim mat phrao (coconut ice cream)